Posts Tagged ‘cookbook’

Cooks Companion

Wednesday, September 21st, 2011

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Mermaid Companion 26 cm 10-inch Hard Anodised Baking Pan
Mermaid Companion 26 cm 10-inch Hard Anodised Baking Pan
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Framed Prints of Cooks Expedition at the North Pole, 1908 from Mary Evans
Framed Prints of Cooks Expedition at the North Pole, 1908 from Mary Evans
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Framed Prints of Map showing Dr. Frederick Cooks route to the North Pole, 19 from Mary Evans
Framed Prints of Map showing Dr. Frederick Cooks route to the North Pole, 19 from Mary Evans
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Framed Prints of The Cook Polar Expedition at the North Pole, 1908 from Mary Evans
Framed Prints of The Cook Polar Expedition at the North Pole, 1908 from Mary Evans
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Herb Companion Cooks


Herb Companion Cooks


$4.98


Herb Companion Cooks

Hawaii Cooks


Hawaii Cooks


$14.98


For five seasons, Roy Yamaguchi has explored the ingredients and growers of Hawaii on his public television show, Hawaii Cooks with Roy Yamaguchi. Now, in a companion volume to the sixth season, he brings his rich culinary discoveries to home kitchens. In Hawaii Cooks, Roy introduces a comprehensive pantry that describes his favorite ingredients in detail and carefully explains how flavors, textures, and colors play off and complement each other on the plate. As a classically trained chef, Roy combines fresh, Hawaiian-grown ingredients with French cooking techniques to produce a mouthwatering collection of recipes with eastern and western influences. Recipes such as Crab and Taro Cakes with Béarnaise Sauce, Lamb Steaks with Sweet Potato Mash and Apple-Curry Sauce, and Crab with Vanilla Sauce pack an unexpected punch in every delicious bite, bringing out the flavors of ingredients in ways that only Roy can.

Madeleine Cooks


Madeleine Cooks


$9.98


A wonderful teacher reveals the secrets of cooking great food every day. The companion book to the nationally acclaimed public television series. The complete volume of her celebrated techniques and recipes.

Vertamae Cooks Again


Vertamae Cooks Again


$7.98


The Americas are a melting pot, quite literally, when it comes to food. Mixing together the flavors from cultures around the world, Vertamae Grosvenor explores the roots of down-home, pan-American comfort food in Vertamae Cooks Again: More Recipes from the Americas' Family Kitchen. For this companion cookbook to the second season of her public television show, Vertamae surveys the home foods of the Bahamas, Mexico, Canada, Haiti, and beyond, getting a taste of local cooking from real family cooks. With over 100 recipes to warm the soul and tempt the taste buds, Vertamae Cooks Again includes traditional American favorites like Picnic Chicken, Skillet Corn Bread, and Applesauce Cake. For more excitement, try Cuban Whole Roast Pig, African Sweet Potato Stew, Okra and Pork in Creole Sauce, or even Jerked Veggie Burgers (some traditions do change with the times). Poet, storyteller, and culinary anthropologist Vertamae Grosvenor seasons each recipe with insightful and humorous facts, folklore, and history. Vertamae Cooks Again is a celebration of American cooking at its best - straight from the family kitchen. Vertamae Grosvenor lives in Washington, D.C. and is the host of the public television series The American Family Kitchen. She is a regular commentator on National Public Radio All Things Considered, and the award winning host of Seasonings. Most recently, she was the culinary consultant for the film, Beloved, based on the Pulitzer Prize-winning novel by Toni Morrison.

Frugal Gourmet Cooks American


Frugal Gourmet Cooks American


$9.98


Large Print! Large print edition of his PBS companion volume offers all the recipes from his series on America's regional and contemporary favorites, plus much wisdom for our rapidly aging population.

Cooks Overboard


Cooks Overboard


$4.79


Cooks Overboard

Food For Cooks


Food For Cooks


$20.96


Food For Cooks

Christina Cooks


Christina Cooks


$13.26


Christina Cooks

Cooks' Books


Cooks' Books


$10.84


Cooks' Books

Jazz Cooks


Jazz Cooks


$12.98


Jazz Cooks

The Cooks' Book:


The Cooks' Book:


$9.86


The Cooks' Book

Cooks' House:


Cooks' House:


$16.96


Cooks' House

Daisy Cooks!


Daisy Cooks!


$18.86


Daisy Cooks!

Donatella Cooks:


Donatella Cooks:


$21.44


Donatella Cooks

The Winemaker Cooks:


The Winemaker Cooks:


$22.05


The Winemaker Cooks

Tools for Cooks


Tools for Cooks


$19.76


Tools for Cooks


Cookbook Program

Thursday, September 15th, 2011

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Mystery Cookbook


Mystery Cookbook


$19.99


Mystery Cookbook

Elvis Greatest Hits Cookbook


Elvis Greatest Hits Cookbook


$7.99


This softcover Elvis cookbook features more than 50 recipes from Graceland, complete with color photographs, a list of the King's greatest music hits, and a foreward by writer/editor Lucy Hanley. Index included. 32 pages.

Weight Watchers New Program Cookbook


Weight Watchers New Program Cookbook


$2.75


This book is in Good Used condition

Elmo's Magic Cookbook DVD


Elmo's Magic Cookbook DVD


$9.99


**Please note: This item is available for back order. Item will ship once inventory is received, in 3-4 weeks. Elmo and his friends encounter the wish-granting Genie of the Magic Cookbook. They get whisked away on an enchanted adventure in the magic kitchen, where they learn all about different types of delicious food. Guest appearances by celebrity chef Emeril and Broadwayâ€(tm)s Heather Headley make for even more scrumptious surprises.Run Time: 50 Minutes

Ruby Cookbook


Ruby Cookbook


$39.99


Do you want to push Ruby to its limits? The Ruby Cookbook is the most comprehensive problem-solving guide to today's hottest programming language. It gives you hundreds of solutions to real-world problems, with clear explanations and thousands of lines of code you can use in your own projects. From data structures and algorithms, to integration with cutting-edge technologies, the Ruby Cookbook has something for every programmer. Beginners and advanced Rubyists alike will learn how to program with: Strings and numbers Arrays and hashes Classes, modules, and namespaces Reflection and metaprogramming XML and HTML processing Ruby on Rails (including Ajax integration) Databases Graphics Internet services like email, SSH, and BitTorrent Web services Multitasking Graphical and terminal interfaces If you need to write a web application, this book shows you how to get started with Rails. If you're a system administrator who needs to rename thousands of files, you'll see how to use Ruby for this and other everyday tasks. You'll learn how to read and write Excel spreadsheets, classify text with Bayesian filters, and create PDF files. We've even included a few silly tricks that were too cool to leave out, like how to blink the lights on your keyboard. The Ruby Cookbook is the most useful book yet written about Ruby. When you need to solve a problem, don't reinvent the wheel: look it up in the Cookbook.

Elvis From Elvis Kitchen to Yours Cookbook


Elvis From Elvis Kitchen to Yours Cookbook


$17.99


This hardcover Elvis cookbook features 120 recipes from Elvis' kitchen to yours, complete with color photographs, a list of the King's greatest music hits, and a brief history of the King's career. Index included. 63 pages.

Program


Program


$59


Program:

The Oceanwise Cookbook


The Oceanwise Cookbook


$19.76


Ocean Wise is a nation-wide conservation program designed to educate restaurants and consumers about the issues surrounding sustainable seafood. Created by the renowned Vancouver Aquarium, Ocean Wise has an affiliation with restaurants, markets, suppliers and food services, striving to ensure that everyone works together to make ocean-friendly buying choices in an environmentally conscious world. In The Ocean Wise Cookbook, freelance writer Jane Mundy compiles together some of the most popular recipes from chefs and restaurants from all across Canada. Throughout her book, Jane illustrates which types of seafood are considered Ocean Wise, and great alternatives to eating species that have been over fished- all the while providing a host of delicious recipes for fish, scallops, prawns, crab and more! With recipes from chefs like Michael Smith from Food Network Canada’s Chef at Home, Rob Feenie from the Cactus Club, and Jamie Kennedy from Jamie Kennedy Kitchens, The Ocean Wise Cookbook is a perfect addition to your sustainable lifestyle!

MasterChef Cookbook


MasterChef Cookbook


$15.74


The newest and most exciting addition to the reality cooking show genre, Fox’s Master Chef is being billed as the American Idol of cooking competitions. Premiering in July 2010, Master Chef pits 50 amateur cooks from across the country in a head-to-head battle for culinary supremacy. Gordon Ramsay, star of the network's other reality food shows Hell's Kitchen and Kitchen Nightmares, is co-producing and hosting Master Chef. Hell’s Kitchen is currently Fox’s second-most-popular reality series after American Idol, yet it’s more versatile than the singing competition--Fox has aired Hell’s Kitchen at various time slots and at different times of the year, and the show always performs competitively. Each week on Master Chef, contestants will compete in various team-based and individual culinary challenges. Throughout the season, celebrity chefs (to be named) will make guest appearances. Over the course of 8 weeks, 46 contestants will be sent home. Of the final four, one will be crowned Master Chef, receive a cash prize, and a deal for his or her own cookbook. The Master Chef Cookbook will include photos and information about the contestants and talent from the show, cooking tips and instructions based on the program content, and more than 100 recipes created on the show by the Master Chef contestants.

MySQL Cookbook


MySQL Cookbook


$39.99


Along with MySQL's popularity has come a flood of questions about solving specific problems, and that's where this Cookbook is essential. Designed as a handy resource when you need quick solutions or techniques, the book offers dozens of short, focused pieces of code and hundreds of worked-out examples for programmers of all levels who don't have the time (or expertise) to solve MySQL problems from scratch. The new edition covers MySQL 5.0 and its powerful new features, as well as the older but still widespread MySQL 4.1. One major emphasis of this book is how to use SQL to formulate queries for particular kinds of questions, using the mysql client program included in MySQL distributions. The other major emphasis is how to write programs that interact with the MySQL server through an API. You'll find plenty of examples using several language APIs in multiple scenarios and situations, including the use of Ruby to retrieve and format data. There are also many new examples for using Perl, PHP, Python, and Java as well. Other recipes in the book teach you to: Access data from multiple tables at the same time Use SQL to select, sort, and summarize rows Find matches or mismatches between rows in two tables Determine intervals between dates or times, including age calculations Store images into MySQL and retrieve them for display in web pages Get LOAD DATA to read your data files properly or find which values in the file are invalid Use strict mode to prevent entry of bad data into your database Copy a table or a database to another server Generate sequence numbers to use as unique row identifiers Create database events that execute according to a schedule And a lot more MySQL Cookbook doesn't attempt to develop full-fledged, complex applications. Instead, it's intended to assist you in developing applications yourself by helping you get past problems that have you stumped.

JavaScript Cookbook


JavaScript Cookbook


$39.99


Why reinvent the wheel every time you run into a problem with JavaScript? This cookbook is chock-full of code recipes that address common programming tasks, as well as techniques for building web apps that work in any browser. Just copy and paste the code samples into your project -- you’ll get the job done faster and learn more about JavaScript in the process. You'll also learn how to take advantage of the latest features in ECMAScript 5 and HTML5, including the new cross-domain widget communication technique, HTML5's video and audio elements, and the drawing canvas. You'll find recipes for using these features with JavaScript to build high-quality application interfaces. Create interactive web and desktop applications Work with JavaScript objects, such as String, Array, Number, and Math Use JavaScript with Scalable Vector Graphics (SVG) and the canvas element Store data in various ways, from the simple to the complex Program the new HTML5 audio and video elements Implement concurrent programming with Web Workers Use and create jQuery plug-ins Use ARIA and JavaScript to create fully accessible rich internet applications

The Rice Diet Cookbook


The Rice Diet Cookbook


$17.93


From the author of the New York Times bestseller The Rice Diet Solution--a collection of 150 straightforward, wholefood recipes that make living the Rice Diet lifestyle both simple and sustainable. A high demand: When The Rice Diet Solution hit the New York Times bestseller list, the directors of the Rice Diet Program were flooded with thousands of requests for a cookbook. The audience is not only new dieters but Rice Diet veterans who are seeking variety in their meals. Everyone wants more recipes, meal plans, and menu ideas--practical information to make the Rice Diet part of their lives forever. Original, uncomplicated recipes: The recipes included in The Rice Diet Cookbook come not only from the Rice Diet kitchen but also from successful program devotees who have contributed their own creative twists on Rice Diet originals. Per reader requests, the cookbook is organized by food group. And, always mindful of everyone's hectic lives, the author selected recipes and meal plans that typically take less than 15 to 30 minutes to prepare. Inspiring success stories: The Rice Diet Cookbook also highlights the incredible feedback from people who have achieved major weight loss through the Rice Diet Program. These encouraging and motivating stories will entertain, inspire, and further extend the Rice Diet community.

Weight Watchers Quick Start Plus Program Cookbook


Weight Watchers Quick Start Plus Program Cookbook


$4.95


This book is in Used condition


Own Cookbook

Saturday, August 27th, 2011

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K-9 Dog Biscuit Kit
K-9 Dog Biscuit Kit
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Dad's Own Cookbook


Dad's Own Cookbook


$9.76


Dad's Own Cookbook

Newman's Own Cookbook


Newman's Own Cookbook


$12.98


Newman's Own Cookbook

The Keepsake Cookbook:


The Keepsake Cookbook:


$11.52


The Keepsake Cookbook is a step-by-step, easy to follow guide on how to make your own family memoir cookbook. Belinda Hulin takes you through the journey of collecting family recipes (both oral and written), collecting photographs and memorabilia, and how to organize your cookbook in a format that is usable and can be easily shared. She also informs the reader about how to capture family history, interview friends and family, and how to relinquish you own memories in order to create the best family cookbook you possibly can. Belinda believes that a large part of many families collective history is being lost and advocates that a family cookbook is a great way to conserve a part of history you will never get back once its gone.

The Astronaut's Cookbook


The Astronaut's Cookbook


$29.95


Cook your own NASA space food, including some astronaut favorites from the Space Shuttle and International Space Station programs. Buy this cookbook for space food tales and recipes.

Fairies Cookbook


Fairies Cookbook


$10.16


From bestselling children's cookbook author Barbara Beery comes a delightful new cookbook created just for aspiring sprites, elves, gnomes and nymphs! Fairies Cookbook brings a bit of fantasy and magic to everyday snacks and treats, while teaching valuable cooking skills and encouraging kids to develop a love for creating their own food. Fairies Cookbook transforms everyday fare into mystical treats for birthday parties, sleepovers, and special occasions-and these recipes are easy enough to use everyday!Fairies Cookbook offers recipes such as Cookie Fairie Masks, Fairie Fruit Wands, Sugar Cone Fairie Hats, Fruity Fairie Castles, Raindrop Punch, and many more. Children's cooking expert Beery also includes dozens of tips and ideas for creating a variety of enchanting Fairie-themed parties.

sendmail Cookbook


sendmail Cookbook


$35.99


More often than not, the words "sendmail configuration" strike dread in the hearts of sendmail and system administrators--and not without reason. sendmail configuration languages are as complex as any other programming languages, but used much more infrequently--only when sendmail is installed or configured. The average system administrator doesn't get enough practice to truly master this inscrutable technology. Fortunately, there's help. The sendmail Cookbook provides step-by-step solutions for the administrator who needs to solve configuration problems fast. Say you need to configure sendmail to relay mail for your clients without creating an open relay that will be abused by spammers. A recipe in the Cookbook shows you how to do just that. No more wading through pages of dense documentation and tutorials and creating your own custom solution--just go directly to the recipe that addresses your specific problem. Each recipe in the sendmail Cookbook outlines a configuration problem, presents the configuration code that solves that problem, and then explains the code in detail. The discussion of the code is critical because it provides the insight you need to tweak the code for your own circumstances. The sendmail Cookbook begins with an overview of the configuration languages, offering a quick how-to for downloading and compiling the sendmail distribution. Next, you'll find a baseline configuration recipe upon which many of the subsequent configurations, or recipes, in the book are based. Recipes in the following chapters stand on their own and offer solutions for properly configuring important sendmail functions such as: Delivering and forwarding mail Relaying Masquerading Routing mail Controlling spam Strong authentication Securing the mail transport Managing the queue Securing sendmail sendmail Cookbook is more than just a new approach to discussing sendmail configuration. The book also provides lots of new material that doesn't get much coverage elsewhere--STARTTLS and AUTH are given entire chapters, and LDAP is covered in recipes throughout the book. But most of all, this book is about saving time--something that most system administrators have in short supply. Pick up the sendmail Cookbook and say good-bye to sendmail dread.

The Historical Cookbook Of


The Historical Cookbook Of


$19


First published in 1958 by the National Council of Negro Women, this book includes contributions from members in 36 states, plus the District of Columbia and offers exceptional insight into American history and the African-American community at the time of its publication. As John Hope Franklin (whose own family owns a copy of the book) points out, much of the cultural information in the cookbook has never been passed down to successive generations. Arranged according to the calendar year, the cookbook opens with a cake to be baked in celebration of both New Year's Day and the Emancipation Proclamation. Scattered among the recipes one finds excerpts from documents such as the Gettysburg Address and the Universal Declaration of Human Rights. Tributes to well-known figures like Harriet Tubman, Phyllis Wheatley and Booker T. Washington appear alongside brief bios and recipes in celebration of important but obscured figures. This delightful collection of delicious recipes helps us commemorate African-American history throughout the year.

The Bollywood Cookbook:


The Bollywood Cookbook:


$9.98


The charisma and energy of Bollywood is infectious. The continual sense of celebration and the intensity of color and grandeur is reflected in the cuisine of India - and what better way to explore the culinary delights of this nation than to see what the Bollywood royals themselves eat and enjoy. In The Bollywood Cookbook there are interviews with some of Bollywood's greatest film legends - stars like Aishwarya Rai and Shah Rukh Khan. Each confesses the secrets of their culinary obsessions, revealing their favorite foods and describing recipes that have been in their families for generations. They reveal what they love to cook when they're at home and where they like to eat out. Experience the taste of Bollywood in your own home - try Amitabh Bachchan's favourite Prawns in Green Vegetables or Preity Zinta's melt-in-your-mouth Butter Chicken. Full of lusciously illustrated recipes and stunning photographs of the stars and their films, The Bollywood Cookbook is a feast for the senses and a joy both to read and cook from.

Savoy Cookbook


Savoy Cookbook


$9.98


In The Savoy Cookbook, celebrated chef Anton Edelmann welcomes us into one of the world’s greatest, most glamorous hotels. An elegantly designed, lavishly illustrated volume, featuring 100 classic and contemporary recipes. American measures. Founded in London in 1889, The Savoy is one of the world’s most famous hotels. As the place where Monet painted the Thames from his window, where Escoffier concocted pêches Melba, and the first British dry martini was stirred, The Savoy has a venerable reputation to uphold. And this it does magnificently, pampering its guests in legendary luxury. The food at The Savoy is second to none, and it’s the domain of Anton Edelmann, head chef for more than two decades. In recipes and photographs, The Savoy Cookbook follows a typical day at the hotel—breakfast, lunch, afternoon tea, dinner, and beyond. Chef Anton presents some of The Savoy’s finest dishes: Caviar and Scrambled Eggs with Brioche, Young Pork on Portobello Polenta with Glazed Spring Onions, Scallop Ravioli in Saffron Broth. The dessert tray is laden with delights, while afternoon tea features exquisite sandwiches, scones, and cakes. Marrying the workings of a great hotel with the culinary brilliance of a top chef, this splendid cookbook allows you to bring the magic of The Savoy into your own home. Anton Edelmann, one of Europe’s leading chefs, is the author of the best–selling Taking Tea at the Savoy.

Jamlady Cookbook


Jamlady Cookbook


$24.14


A resource cookbook for the canner, gardener, gourmet chef, baker, and beginning home cook. More than 400 recipes for jellies, jams, butters, and preserves, with recipes for cooking with delicious homemade potables. More than a cookbook, this food-preparation reference guide is a superbly informative read, with useful information on everything from the cultivation of plants and new techniques in jamming to liqueurs and cordials. While many people believe they lack the hobby time to can preserves, Jamlady demonstrates techniques and ingredients adaptable to busy households. For years, visitors to Chicagoland farmers’ markets have counted on Jamlady’s impressive selection of jams and jellies to add excitement to meals. This cookbook puts a dazzling array of foods often thought of as mere condiments front and center, within reach of even those home cooks with basic skills, limited time, and access to simple ingredients. More advanced recipes and methods teach more experienced canners the savory and sweet secrets to creating their own fine preserves. The extensive baking section and serving suggestions offer ideas on how to best showcase these preserved and enhanced flavors. Jamlady’s decades of research and experimentation have culminated in this impressive volume, destined to become a dog-eared classic in the pantheon of cookin

C++ Cookbook


C++ Cookbook


$39.99


Despite its highly adaptable and flexible nature, C++ is also one of the more complex programming languages to learn. Once mastered, however, it can help you organize and process information with amazing efficiency and quickness. The C++ Cookbook will make your path to mastery much shorter. This practical, problem-solving guide is ideal if you're an engineer, programmer, or researcher writing an application for one of the legions of platforms on which C++ runs. The algorithms provided in C++ Cookbook will jump-start your development by giving you some basic building blocks that you don't have to develop on your own. Less a tutorial than a problem-solver, the book addresses many of the most common problems you're likely encounter--whether you've been programming in C++ for years or you're relatively new to the language. Here are just some of the time-consuming tasks this book contains practical solutions for: Reading the contents of a directory Creating a singleton class Date and time parsing/arithmetic String and text manipulation Working with files Parsing XML Using the standard containers Typical of O'Reilly's "Cookbook" series, C++ Cookbook is written in a straightforward format, featuring recipes that contain problem statements and code solutions, and apply not to hypothetical situations, but those that you're likely to encounter. A detailed explanation then follows each recipe in order to show you how and why the solution works. This question-solution-discussion format is a proven teaching method, as any fan of the "Cookbook" series can attest to. This book will move quickly to the top of your list of essential C++ references.

The Pretzel Cookbook


The Pretzel Cookbook


$10.16


Pretzels have been a beloved snack ever since their creation more than 1200 years ago. Today, everybody has their own favorite pretzel--be they sweet or savory, crunchy or soft--all of which are included in this great collection of more than 75 different recipes, twists, toppings, and fillings for the world's favorite snack! Packed with fun tidbits and information about the pretzel's history and lore, The Pretzel Cookbook helps indulge and entertain pretzel lovers with a variety of ways to enjoy their favorite snack, and helps new pretzel lovers learn that the world of pretzels goes way beyond the plain hard-salted variety.


Guide Cookbook

Saturday, August 27th, 2011

Welcome to our site

Andrew James 12 LTR Premium Halogen Oven Cooker + FREE Easily Replaceable Spare Bulb + 2 YEAR WARRANTY + FREE 128 page Recipe Book - Complete with Extender Ring (Up to 17 Litres) Lid Holder, Baking Tray, Steamer Tray, Skewers, Low and High Racks
Andrew James 12 LTR Premium Halogen Oven Cooker + FREE Easily Replaceable Spare Bulb + 2 YEAR WARRANTY + FREE 128 page Recipe Book - Complete with Extender Ring (Up to 17 Litres) Lid Holder, Baking Tray, Steamer Tray, Skewers, Low and High Racks
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Morphy Richards 48710 Oval Slow Cooker, 3.5 Litre, Stainless Steel
Morphy Richards 48710 Oval Slow Cooker, 3.5 Litre, Stainless Steel
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WeightWatchers Calculator
WeightWatchers Calculator
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Breville VTP053 4-in-1 Multi-functional Slow Cooker
Breville VTP053 4-in-1 Multi-functional Slow Cooker
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Morphy Richards Intellisteam 48780 Food Steamer
Morphy Richards Intellisteam 48780 Food Steamer
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New Andrew James Halogen Oven Cookbook / Cook Book
New Andrew James Halogen Oven Cookbook / Cook Book
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Gordon Ramsay Professional Grill Griddle
Gordon Ramsay Professional Grill Griddle
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Foster Color Mixing Recipes
Foster Color Mixing Recipes
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Learning Vineyards Pocket Guide
Learning Vineyards Pocket Guide
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Learning Vintage Wine Pocket Guide
Learning Vintage Wine Pocket Guide
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The Complete Idiot's Guide to the Superfood Cookbook


The Complete Idiot's Guide to the Superfood Cookbook


$11.52


The Complete Idiot's Guide to the Superfood Cookbook

The Essential Cancer Treatment Nutrition Guide and Cookbook:


The Essential Cancer Treatment Nutrition Guide and Cookbook:


$16.96


The Essential Cancer Treatment Nutrition Guide and Cookbook

Cooking Light Eat Smart Guide: 200-Calorie Cookbook:


Cooking Light Eat Smart Guide: 200-Calorie Cookbook:


$10.16


Cooking Light Eat Smart Guide: 200-Calorie Cookbook

Lucia's Survival Guide And Cookbook


Lucia's Survival Guide And Cookbook


$4.79


Whether you are a young adult leaving home for the first time or an anxious parent nudging your precious offspring out of the nest, Lucia's Survival Guide and Cookbook is a fun and easy manual for anyone faced with the daunting task of creating their first home. Filled with helpful tips on everything from the first trip to the grocery store to removing the worst laundry stains, this guidebook is a no-nonsense primer for all the basic tasks involved with homemaking. Easily adaptable to any new living situation, the guide comes complete with everything you need to know for keeping a clean, comfortable home. It also includes an Italian cookbook with recipes even the first-time cook can quickly master. From tips for choosing a new apartment to a list of essential items one must always have on hand, it uses a pragmatic and comprehensive set of instructions to show anyone how to easily and properly set up their new home. Written in the loving style of a mother sending her child off into the big, wide world, Lucia's Survival Guide and Cookbook will turn any rookie into an accomplished and confident homemaker.

The Cheese Lover's Cookbook & Guide


The Cheese Lover's Cookbook & Guide


$29.99


Paula Lambert is a godsend to cheese lovers everywhere. She so yearned for delicious cheese that she built her own factory, the Mozzarella Company, in Dallas, Texas. The Cheese Lover's Cookbook and Guide is her indispensable resource on buying, storing, cooking, and serving cheese, and even making your own cheese at home. In more than 150 recipes, Lambert presents a down-to-earth approach to cooking with many varieties, whether it's Gruyère, Camembert, or just tried-and-true Cheddar. Learn to put the cheeses you love into every meal, from appetizers like a Savory Herbed Cheesecake to such desserts as an Orange-Ricotta Almond Tart. With so many wonderful cheeses available, it can be difficult to choose among them. To help navigate this abundance of riches, The Cheese Lover's Cookbook and Guide contains descriptions of a hundred cheeses by taste, texture, country of origin, and type of milk used to make them, as well as suggestions on selecting cheeses and putting together a cheese course when entertaining. Reflecting various influences -- Southern, Mexican, Southwestern, and Italian -- The Cheese Lover's Cookbook and Guide is at once international and familiar, and always full of flavor. Because Lambert is a cheesemaker, she is not afraid to experiment in the kitchen, and she shares her delicious results. From the bold and unusual Artichoke, Spinach, and Goat Cheese Spring Rolls to the delicious and traditional Fettuccine ai Quattro Formaggi, cheese is the main focus in each of these artfully creative recipes. She also includes recipes for courageous and unintimidated cooks to make their own Crème Fraîche, Fresh Cream Cheese, Cottage Cheese, Mascarpone, Ricotta, Queso Blanco, and Aged Tomme at home. For home chefs and anyone interested in learning more about the delicious world of cheese, The Cheese Lover's Cookbook and Guide is ideal. Every cheese lover will be thrilled with the mouth-watering results.

Street Art Cookbook - A Guide...


Street Art Cookbook - A Guide...


$179


Street Art Cookbook är en guide till de material och tekniker som används i dagens mest kreativa och progressiva konströrelse. I bilder och ett dussintal intervjuer med några av världens mest kända gatukonstnärer visas hur gatukonst görs. Från sprejmallar och klistermärken till lasergraffiti och gerillaodling. Street Art cookbook tar oss på en tur jorden runt på jakt efter gatukonstnärernas tips och tricks. Affischer, klistermärken, screentryck, mosaik och skulptur, det finns ingra gränser för deras fantasi och innovationslusta. Efter över hundra böcker med gatukonstbilder under de senaste tio åren kommer nu den allra första som visar hur konstnärerna faktiskt gör. Street Art Cookbook är full av exempel och tips på hur man kan göra sitt eget klistermärke, sprejmall, affisch eller installation. Dessa tekniker kan användas på alla möjliga material och underlag - textil, glas, metal, betong, plast eller trä och passar allt från scrap-books och kläddesign till heminredning och utomhusanvändande. Street Art Cookbook är en rik inspirationskälla att ösa ur för alla som är intresserade av gör-det-själv. Mark Jenkins, Swoon, Gould, Caper, C 215, Victor Marx, Ron English och Knitta Please är några av de intervjuade konstnärerna.

The Cookbook Library


The Cookbook Library


$50


This gorgeously illustrated volume began as notes on the collection of cookbooks and culinary images gathered by renowned cookbook author Anne Willan and her husband Mark Cherniavsky. From the spiced sauces of medieval times to the massive roasts and ragots of Louis XIV's court to elegant eighteenth-century chilled desserts, The Cookbook Library draws from renowned cookbook author Anne Willan's and her husband Mark Cherniavsky's antiquarian cookbook library to guide readers through four centuries of European and early American cuisine. As the authors taste their way through the centuries, describing how each cookbook reflects its time, Willan illuminates culinary crosscurrents among the cuisines of England, France, Italy, Germany, and Spain. A deeply personal labor of love, The Cookbook Library traces the history of the recipe and includes some of their favorites.

Lodge CBIDOS Cookbook, Field Guide to Dutch Oven Cooking


Lodge CBIDOS Cookbook, Field Guide to Dutch Oven Cooking


$9.72


Lodge CBIDOS Cookbook, Field Guide to Dutch Oven Cooking

The Keepsake Cookbook:


The Keepsake Cookbook:


$11.52


The Keepsake Cookbook is a step-by-step, easy to follow guide on how to make your own family memoir cookbook. Belinda Hulin takes you through the journey of collecting family recipes (both oral and written), collecting photographs and memorabilia, and how to organize your cookbook in a format that is usable and can be easily shared. She also informs the reader about how to capture family history, interview friends and family, and how to relinquish you own memories in order to create the best family cookbook you possibly can. Belinda believes that a large part of many families collective history is being lost and advocates that a family cookbook is a great way to conserve a part of history you will never get back once its gone.

Wilderness Cookbook


Wilderness Cookbook


$7.79


This cookbook provides a range of simple, tasty meals for people who like to get away from crowded campgrounds and still enjoy great food. In addition to step-by-step recipes and meal plans, The Wilderness Cookbook provides easy-to-follow processes for drying vegetables, fruits and meat, and tips for travelling with fresh produce and meat products. A perfect guide for a deliciously satisfying trail adventure.


Diabetes Cookbook

Friday, August 19th, 2011

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